Top Five Fab Finds for November 2008

Ah the trends of the wedding world.  Always fun keeping on top of what’s cutting edge.  I love it!

Here are my Top Five Fab Finds for November 2008.  Hope you enjoy!

1.  Fall Flavors, such as squash, pumpkin and turkey.  How about a mini squash bisque at your cocktail hour?    A pumpkin cheesecake as one of your cake flavors.  A deep fried turkey carving station.

2.  Carnations are cool again.  They can really make for beautiful centerpieces and bouquets.  And they aren’t the most expensive flower.

3.  Out of the box ring holders.  It doesn’t always have to be a ring pillow.  Boxes and shells and moss covered boxes, oh my.

http://www.faycullen.com

http://www.etsy.com

4.  Clay flowers as decor.  So delicate and elegant.  And a great keepsake for your guests.

http://www.estiloweddings.com

5.  Serve your guests flavored water infused with cucumber or varied types of fruit.